We are a bespoke catering company and private chef recruitment service based in Toronto. Our founder and executive chef, Phillip Walters, brings over 15 years of culinary expertise to the table and is committed to providing an exceptional dining experience to every client.

Our private chef recruitment service is a unique and personalized option for families seeking a contracted private chef. We provide a concierge service to ensure that your chef is handpicked to meet your specific needs, whether you need a full-time, part-time, seasonal, or specialty chef trained in specific dietary styles or meal preparation for high-performance athletes.

We pride ourselves on our meticulous attention to detail and commitment to delivering exceptional service. Our team of expert chefs and event planners work closely with you to bring your vision to life and ensure a seamless and spectacular event. From intimate dinner parties to grand corporate affairs, we cater to a wide range of boutique events, including short and long-form tasting menus, cocktail parties, food stations, and more.

The Walt Hospitality Group is a family-owned and operated business that was born out of the legacy of our family's jewelry business, Walters Jewellers, which was founded in 1946.

Chef Phillip, comes from a long line of entrepreneurs who have instilled in him the importance of quality craftsmanship and exceptional service.

Drawing on this legacy, Phillip combined his passion for food and his family's commitment to excellence to create the Walt Hospitality Group. We are proud to continue this tradition of excellence and impeccable service in all aspects of our business.